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| Affogato |
Nothing says "
pick-me-up" as Affogato does! It's an all time classic Italian dessert (beverage, really) and something even the laziest people can make in a jiffy. There's no recipe to it, only assembly. So here it is:
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| Scoop, Pour, Serve! |
- Brew a nice cup of Espresso Coffee.
- Take a glass and scoop about 2-ish scoops of fine quality Vanilla Ice Cream.
- Pour warm coffee over the icecream (there's something about this that I love!).
- Garnish with grated chocolate or coffee beans.
- Serve. Sluurp!
Tip: Affogato goes really well with coffee ice-cream. Get innovative with toppings: Baileys and Bitters go well!
